About Me

Its been just over 10 years since I started this blog, back when blogging was quite new and what an evolution blogging has seen!

I love everything about food from thinking and reading about it. For a time, I spent many hours writing and talking about it, meeting the people who grow it and make it. While its not such a 24/7 obsession (I don’t have teenagers in the house anymore!),  I still love to shop and experiment, and sharing a homecooked meal with friends is my favourite thing to do.

I live in Brisbane with 2 beautiful Burmese cats and a tiny garden oasis. To help me in the kitchen, I have my trusty Thermomix, whose inclusion in my life 10 years ago opened up a world of new capabilities. I never envisaged being able to mill my own flour, make my own almond milk & coconut cream, much less make my own chocolate!!

I aim to cook with natural unprocessed ingredients, good fats, fruit and vegetables. I love the challenge of developing recipes within the criteria of “healthifying” everyday foods. Especially naughty ones!

I try to avoid gluten but am not coeliac, and am happy to experiment with dairy alternatives.  Everyone is individual and there is no “one size fits all” .

© Copyright. These recipes are my own. These photos are my own. These stories are my own. You are welcome to share my link to my site for the recipe. However, please refrain from republishing any of my content in its entirety.

Have fun cooking, eating & sharing!

clevercook – Sarah Wong

If you have any questions or suggestions so please feel free to contact me below.

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